As if you were being offered a bouquet of luminous flowers... A lively start with bergamot meeting the brightness of neroli and jasmine.

These flowers are combined with the sweetness of musk and white amber.

• Neroli:
  • Like its cousin, orange blossom, neroli has a thousand faces. It can be floral, green, honeyed, but also powdery. It offers a more citrusy facet than orange blossom. The bitter orange tree is a true treasure from which perfumers extract numerous raw materials: orange essence, the essence of the branches and twigs that yields petitgrain, and the essence of the flower, known as neroli.
• Jasmine:
  • Here, the jasmine flower leaves behind a luminous, floral trail and a touch of sensuality. It's called white gold. This star-shaped flower, with its sunny and sensual hues, transports us to India, Egypt, but above all to France, to Grasse. Like the rose, it's the star flower of this region.
• White amber:
  • Bergamot is fresh, sometimes green, sometimes floral and fruity. Used in top notes, it offers an incomparable and sparkling opening. Mostly sourced from Calabria in Italy, these bergamots reveal different notes depending on the specific plots of land they come from, fresher in the south and more floral in the north. It's a bit like wine, where terroir plays a crucial role! The timing of the harvest also comes into play; green and zesty at the beginning of the season, they become fruitier towards the end.

Ingredients : Alcohol denat., perfume (fragrance), aqua (water), citral, geraniol, limonene, linalool